Wednesday - What’s cooking?

 

Easy recipe!

Cobbler

Preheat oven 375°

Put a 12” cast iron skillet with 1 stick of butter in it  let the butter melt while oven heats  

Mix

1 Cup self rising flour 

1 Cup sugar

1 Cup milk

Stir until smooth batter 

I add a splash of vanilla and a sprinkle of cinnamon 

Pour batter into melted butter. 

Add 1 large can of drained peaches or your choice of fruit 

Put in oven and bake for 39 minutes. The fruit will sink into the crust. 

The video shared here has two large cans of peaches. (My husband likes it with a lot of fruit) 

Total prep time is about 5 minutes. Easy recipe.