What’s cooking?

Chicken and dumplings. Whole chicken simmered for 1-1/2 hours with seasonings and 1-2/2 sticks of butter. Deboned chicken and cut dumplings into strips. Excellent!  

 Pork steak browned and then brushed in barbecue sauce and fried longer. They are generally darker, but I was at the end of the bottle of sauce. Served with Amish potato salad from Walmart delivery.